Dec 18, 2019 – National Roast Suckling Pig Day

Roast Suckling Pig
Hong Kong style Roast Suckling Pig

Wednesday the 18th has been designated Roast Suckling Pig Day to acknowledge the next-level amazingness of this specialty — especially when done in the whole-roasted Hong Kong style. Walk-in availability will be on a first-come, first-served basis. For large parties, consider advance ordering our off-menu, whole baby pig table-side presentation.

Nov 28, 2019 – Thanksgiving

Happy Thanksgiving from Sun Wah BBQ

Sun Wah BBQ has limited hours for Thanksgiving. Our Carry-Out Counter will be open starting at 9am. Dining Room will be available at 10:30am and continue service until our early closing at 6:00pm. Final seating takes place at 4:30pm. Patrons who have secured advanced reservations will certainly have priority seating over walk-ins.

Oct 11, 2019 – Chicken Day

Sun Wah BBQ’s selection of chicken dishes span from stir-fry entrees to Hong Kong specialties like our Salt-Baked Chicken and Soy Sauce Chicken. Don’t be scared to stop in Friday to cherish the versatile bird that has endured millennia and visited nearly every culture.