Hong Kong Style Chinese Barbecue
Sun Wah will be OPEN this day.
Get your noodle on when Wednesday rolls around as it’s your chance to celebrate this versatile food staple. Sun Wah BBQ has all the Hong Kong style classics covered…
Continue reading “Oct 6, 2021 – National Noodle Day”
Monday’s the day to celebrate the menu favorite across all Chinatowns, Fried Rice. Sun Wah BBQ offers no less than EIGHT kinds:
Continue reading “Sept 20, 2021 – National Fried Rice Day”Sun Wah BBQ will be open regular business hours this Labor Day. Dining room service will be available to masked patrons starting at 10:30am. Our kitchens are closed to further orders at 8:30pm.
Sun Wah BBQ will be open throughout its regular business hours on Sunday, 4th of July. Our carry out counter opens at 9am, dining room service starts at 10:30am and continues until the kitchen closes at 8:30pm.
Make reservations while they’re still available if you & your dining party would like to breeze straight to an awaiting table for Sunday June 20. Our carry out counter opens at 9am, dining room starts service at 10:30am and will continue until the kitchen closes at 8:30pm.
Gin Martini, Vodka Martini, dry, dirty, olive or lemon twist, we’ll serve it cold as we always do.
Sun Wah BBQ will be open Monday for Memorial Day. Carry out counters open at 9am. Dining room opens to masked patrons at 10:30am. Kitchens will close at 8:30pm. Reservations for dine-in will be accepted until all available time slots have been claimed. We will seat parties up to 10.
Don’t miss out on Sun Wah’s Prix Fixe nights where we focus on specialties of either Hong Kong, traditional Chinese, or Macanese cuisines. May 2021’s dates are Tuesday the 18th and Wednesday the 19th…
Continue reading “May 2021 – Prix Fixe Nights”Sun Wah BBQ will be open to help cherish moms on their special day. Carry out is available starting at 9am. The dining room with limited capacity seating opens at 10:30am with priority to guests with reservations. Seating and the kitchens close at 8:30pm.
Join us every third Tuesday and Wednesday of the month as we introduce different offerings of Hong Kong, traditional Chinese, and Macanese cuisine…
Continue reading “Announcing: Prix Fixe Nights!”