In one of our busiest days of the year with the full throttle nature of pushing out 100 BYO Turkeys and magnified by the perfect storm of everyone bringing their out-of-town guests, Sun Wah BBQ’s available reservations have been fully booked for well over a week. What tables we’ve set aside for unreserved walk-in patrons will strictly be on a first-come, first-served basis. Due to all the carry-out orders already accumulated in advance, phone orders for carry-out on Thanksgiving will be suspended starting now. Any additional carry-out orders will need to be placed in-person also on a walk-in basis. The restaurant opens its doors for those picking up their BYO Turkeys and carry-out orders at 8:00am. The dining room begins service at 10:00am and will continue until the kitchens close at 5:00pm.
Continue reading “November 27, 2025 – Thanksgiving Hours”Have a DwellSocial account?
While DwellSocial has completely sold out and closed their allotments of Sun Wah Turkeys, keep them bookmarked as there are other Sun Wah BBQ offerings from them every now and then.
Bring Your Own Turkey – 2025
The submission and ordering portion of this year’s BYO Turkey event has now closed. As of Sunday, November 23rd, we are at maximum capacity for preparing Thanksgiving Turkeys in our Sun Wah style — Similar to the Hong Kong style roast duck, we treat the turkey cavity with ingredients like bean paste, house-blended 5-spice, cilantro, shallots, and ginger. For patrons who have placed their order, read on….
Continue reading “Bring Your Own Turkey – 2025”October 18, 2025 – Sweetest Day
Just a reminder that Saturday, October 18 is Sweetest Day. Flowers and chocolates may be swell, but a Beijing Duck Dinner proves you know how to treat someone reallll nice.
October 16, 2025 – Collab Event
There’ll be no off-day resting on Thursday, October 16 as Sun Wah BBQ is participating in a north suburb collaboration with Hofherr Meat Company in Northfield, IL. Limited tickets will be available for this delectable event showcasing the combined forces of Sean Hofherr’s passion and Sun Wah BBQ’s skill set at wood and coal fired cooking.
Continue reading “October 16, 2025 – Collab Event”October 15, 2025 – National Mushroom Day
If a plate of savory mushrooms doesn’t make you salivate, you’re just not a fungi. If it does, drop into Sun Wah BBQ on Wednesday, October 15 to make room (in your tummy) for the shroom.
October 11, 2025 – Chicken Day
Saturday, October 11 is recognized as Chicken Day to celebrate the protein familiar to consumers worldwide. Sun Wah BBQ acknowledges this day with unique chicken dishes that range from the scrumptious Portuguese Chicken pictured here to our umami-bomb Chicken & Salt Fish Fried Rice to our newest Dim Sum standard, the Loh Mai Gai; Chicken & Sticky Rice wrapped in Lotus Leaf.
September 26, 2025 – National Dumpling Day
Friday, September 26 is designated as National Dumpling Day. Sun Wah BBQ has leveled up this year by offering a variety of styles…
Continue reading “September 26, 2025 – National Dumpling Day”September 20, 2025 – National Fried Rice Day
Saturday, September 20 ushers in National Fried Rice Day. Stop into Sun Wah BBQ to get your fix whether it’s your usual fav or rediscover another variant you’ve not had in a while.
Do Some Dim Sum!
Sun Wah is now offering a selection of Dim Sum standards. Better still, it’s not time-windowed into brunch hours but available throughout the day and night! Check out our dedicated menu page as we continue to expand the listing.