Join us every third Tuesday and Wednesday of the month as we introduce different offerings of Hong Kong, traditional Chinese, and Macanese cuisine…Continue reading “Announcing: Prix Fixe Nights!”
Wednesday is the day to celebrate the libation that’s been with us since recorded history.
Let Sun Wah BBQ help make National Oysters and Clams day a tangible event on Wedesday. Steamed Fresh Oysters or Clams in Black Bean Sauce will be apt picks.
Tuesday is the time to celebrate National Crab Day because Sun Wah BBQ will be offering fried Crab Claws. This exclusive event offering is available as a 4-piece for $16. Also available, our Soft Shell Crab appetizer.
Monday is the day to especially pay homage to the tasty, tasty pig. Sun Wah BBQ has been doing it’s part for over 35 years in providing Hong Kong’s finest pork offerings to the Chicagoland area. Carry out and limited dine-in are available until 8:30pm.Continue reading “March 1, 2021 – National Pig Day”
Sun Wah BBQ will be open Sunday for take-out orders as well as limited dine-in. In following the city’s limit on dine-in seating capacity, those who made reservations will likely dominate the tables made available.
For 2021, the Lunar New Year occurs Friday, February 12 with families gathering at its eve on February 11. To help where we can, Sun Wah BBQ has completed a number of Food Drops around the Chicago region.Continue reading “Chinese New Year FOOD DROP Locations”
DO NOT miss Sun Wah’s exclusive carry-out Chinese New Year special extended through February 24th!Continue reading “2021 Chinese New Year Home Feast!”
本店迎新春!祝各位朋友“金玉滿堂紅”!Continue reading “2021 新華盆菜!”