Our annual BYO Turkey event has wrapped up! This is the event where customers wisely delegated the Thanksgiving turkey cooking to Sun Wah BBQ either by purchasing the restaurant’s bird or bringing their own. Continue reading “Bring Your Own Turkey – 2018”
Saturday the 20th of October marks Sweetest Day. Forget the joints offering strolling violins… a table side Beijing Duck Dinner is more like it for your sweetie! Be sure you’ve made reservations well in advance before tables are all claimed.
Monday October 15 is National Mushroom Day and Sun Wah BBQ offers up their Stir Fried Mushroom Medley to help celebrate. The varieties used in this entree may include any combination of Chinese black mushrooms, straw mushrooms, button mushrooms, beech mushrooms and oyster mushrooms pending availability.
It’s that time in Summer when the Argyle Night Market reconvenes on Thursday nights. Weather permitting, Sun Wah BBQ has committed to attending one Thursday in each of the months this event takes place.
Our appearances were on Thursdays, July 26 and August 23, 2018. Baby Roast Pig as well as Beijing Duck sandwiches were on the Night Market menu. Event started around 4:30pm and lasted until there were no more duck or pig to roast — thanks to all who came by! Continue reading “Summer 2018 – Argyle Night Market”