Dec 18, 2019 – National Roast Suckling Pig Day

Roast Suckling Pig
Hong Kong style Roast Suckling Pig

Wednesday the 18th has been designated Roast Suckling Pig Day to acknowledge the next-level amazingness of this specialty — especially when done in the whole-roasted Hong Kong style. Walk-in availability will be on a first-come, first-served basis. For large parties, consider advance ordering our off-menu, whole baby pig table-side presentation.